ALPRO PLANT-BASED VEGAN DESSERT CARAMEL 4PK

ALPRO PLANT-BASED VEGAN DESSERT CARAMEL 4PK

BBD: 10-08-26

Product Description

Alpro Plant-Based Vegan Caramel Dessert 4 Pack combines the smooth, decadent taste of rich caramel with a silky, plant-based pudding texture. Crafted from non-GMO European soya beans, these deliciously creamy dessert pots offer a dairy-free treat that tastes just like traditional caramel pudding. Low in saturated fat and naturally free from lactose and gluten, they provide a guilt-free way to satisfy your sweet tooth anytime.

Key Product Details

• Brand: Alpro

• Flavor Profile: Rich, Indulgent & Creamy Caramel

• Net Weight: 500g (4 x 125g pots)

• Product Type: Plant-Based Chilled / Shelf-Stable Dessert Pot

• Format: 4-Pack Multipack

• Key Ingredients: Soya Base (Water, Hulled Soya Beans), Sugar, Caramel (Sugar, Water), Modified Starch, Calcium, Sea Salt, Natural Flavors, Vitamins (B2, B12, D2)

Suitable For & Dietary Information

• Dietary Preferences: 100% Plant-Based, Naturally Lactose-Free, Dairy-Free, Gluten-Free, Vegan & Vegetarian.

• Nutritional Highlights: Source of Calcium, Source of Vitamins B2, B12, & D2, Low in Saturated Fat.

• Suitable For: Dairy-free lifestyles, vegan dessert lovers, kids' lunchbox treats, and quick sweet cravings.

Safety & Storage Information

• Serving Suggestion: Best served chilled directly from the pot.

• Storage Notes: Can be stored at room temperature in a cool, dry place prior to opening. Once opened, keep refrigerated and consume within 5 days.

Ideal Use Cases

• Everyday Treat: An easy, dairy-free sweet fix or after-dinner dessert.

• Lunchbox Snack: Conveniently portioned 125g pots make a great addition to work, school, or travel snacks.

• Dessert Topping: Pairs wonderfully with sliced bananas, crushed biscuits, or a swirl of dairy-free whipped cream.

Frequently Asked Questions

Q: Is Alpro Caramel Dessert suitable for a gluten-free diet?

A: Yes, it is naturally free from both gluten and dairy, making it suitable for coeliacs and those with dairy intolerances.

Q: Do these dessert pots need to be kept refrigerated before opening?

A: They are shelf-stable before opening, but chilling them in the fridge beforehand offers the best flavor and texture.