ALPRO PLANT-BASED VEGAN DESSERT VANILLA 4PK

ALPRO PLANT-BASED VEGAN DESSERT VANILLA 4PK

BBD: 24-08-26

Product Description

Alpro Vegan Vanilla Dessert 4 Pack offers a smooth, velvety plant-based treat infused with a delicate vanilla flavor. Made from non-GMO soya beans, these delicious dessert pots provide a rich, creamy texture similar to traditional custard or pudding without any dairy. Naturally low in saturated fat and fortified with calcium and vitamins, they make a perfect, guilt-free treat for anytime enjoyment.

Key Product Details

• Brand: Alpro

• Flavor Profile: Smooth, Creamy & Classic Vanilla

• Net Weight: 500g (4 x 125g pots)

• Product Type: Plant-Based Chilled / Shelf-Stable Dessert Pot

• Format: 4-Pack Multipack

• Key Ingredients: Soya Base (Water, Hulled Soya Beans), Sugar, Modified Starch, Calcium, Natural Vanilla Flavoring, Vitamins (B2, B12, D2)

Suitable For & Dietary Information

• Dietary Preferences: 100% Plant-Based, Naturally Lactose-Free, Dairy-Free, Gluten-Free, Vegan & Vegetarian.

• Nutritional Highlights: Source of Calcium, Source of Vitamins B2, B12, & D2, Low in Saturated Fat.

• Suitable For: Dairy-free diets, vegan sweet treats, kids' lunchboxes, and light evening desserts.

Safety & Storage Information

• Serving Suggestion: Best served chilled directly from the pot.

• Storage Notes: Can be stored in a cool, dry place. Once opened, keep refrigerated and consume within 5 days.

Ideal Use Cases

• Everyday Dessert: A light, dairy-free alternative to pudding or custard after meals.

• Lunchbox Snack: Convenient single-serve 125g pots ideal for school or work lunches.

• Recipe Topping: Great served alongside fresh berries, fruit crumbles, or sponge cakes.

Frequently Asked Questions

Q: Is Alpro Vanilla Dessert suitable for vegans and those with gluten intolerance?

A: Yes, it is 100% plant-based, vegan-friendly, and naturally free from both dairy and gluten.

Q: Do these dessert pots need to be kept refrigerated before opening?

A: Many Alpro dessert pots are long-life and can be stored in the pantry before opening, but chilling them in the fridge before eating yields the best taste and texture.